";s:4:"text";s:19934:"Not friendly on arrival. Waialeale in the distance. We strive at bringing the very best to our guests and it sounds like in this instance we succeeded. We rank these hotels, restaurants, and attractions by balancing reviews from our members with how close they are to this location. Food mediocre Overall unimpressed and wont return. (nf), Fresh sashimi grade ahi, thinly sliced, tossed in sesame hoisin vinaigrette, carrots, kale, Kilauea greens, red and green cabbage. Looks and smells like and old beaten down mansion form the 1920's . We dine out often and service is as important as the quality of food. Sam took at least a half hour to bring my husband his drink. Specialties: Gaylord's Restaurant was established in 1986 and serves a wide range of menus, including breakfast, lunch and dinner. Gaylord's Restaurant: Happy hour - See 1,803 traveller reviews, 468 candid photos, and great deals for Lihue, HI, at Tripadvisor. (nf), Local farmers mix greens, garlic, roasted portobello mushroom, grape tomato, goat cheese, cucumber, lemon balsamic vinaigrette, and toasted pine nuts. on toasted brioche bun (nf/gf with gf bun $3.00). (nf/df/gf with gf bun $3.00), Fresh Catch of the day in miso and sake, oven roasted, wasabi mayo, butter lettuce, red onion, vine ripened tomato, finished with coconut lemongrass sauce and pickled ginger on a brioche bun. Monday. Muddled lemon, mint, lavender simple syrup, and soda water, Rose, Dom. . He is helpful, but not a server or explaining the menu and specials like the neighboring tables are getting. Live piano in the lounge happens several nights a week, call them for current schedule.Bonus:If possible, visit Kilohana during the daylight hours and enjoy a walk around the estate. Gaylord's at Kilohana offers a variety of party spaces to host your private event. (nf/gf with no garlic bread), Sea scallops, fresh catch, mussels, calamari, crab meat, and shrimp simmered in tomato saffron sauce finished with velout and crostini. Pork rinds chicharron with garlic vinegar dip. Located in the historic Kilohana Plantation home, diners are seated around an open-air courtyard with views of the plantation grounds and Mt. The trail wraps along an ancient footpath and is the only access to the area. We finished with the cheesecake- not at all what i expected but very very good! Should give dates. Reviews on Best Happy Hour in Tustin, CA - Cha Cha's Latin Kitchen, Bar Louie - The District, Rock & Brews - Tustin, EMC Seafood & Raw Bar, Hopdoddy Burger Bar, Bosscat Kitchen and Libations, Lazy Dog Restaurant & Bar, Two Left Forks, The Lost Vine, Centro Ask TennisFam4 about Gaylord's Restaurant, Ask KYCowgirl91 about Gaylord's Restaurant. Gaylord's Restaurant 3-2087 Kaumualii Hwy, 3-2087 Kaumuali'i Highway, Lihue, Kauai, HI 96766-9505 +1 808-245-9593 Website E-mail Improve this listing Ranked #4 of 114 Restaurants in Lihue 1,844 Reviews Certificate of Excellence Price range: 976 - 3,252 More restaurant details Adventurer777136 11 Reviewed 5 days ago via mobile Cant wait to go back. On our recent visit, Gaylord's accomplished both. Gaylords now rebranded as The Plantation House by Gaylords offers one of Kauai's most beautiful settings for lunch, dinner and happy hour. Gaylord's Restaurant: Happy hour - See 1,795 traveller reviews, 467 candid photos, and great deals for Lihue, HI, at Tripadvisor. The food and service were good and the menu offered many choices for lunch. However, the plantation pie was below average. Sweet potato fries $3/ Bacon $3 / Grilled pineapple $2/Avocado $3 / Gluten Free Bun $3 / Add cheeses, gouda, swiss, blue cheese, Havarti or cheddar $1, Burrata cheese, daily pasta, zucchini, arugula, grape tomato, garlic butter, lemon juice, parmesan cheese, served with garlic bread. We had barley finished our apps when our main course was placed in front of us. Lihue Tourism Lihue Hotels Lihue Vacation Rentals Lihue Vacation Packages Flights to Lihue Gaylord's Restaurant; Things to Do in Lihue Lihue Travel Forum The ISO/Bullshed is a great place to watch the sunset. Review tags are currently only available for English language reviews. Do Not Sell or Share My Personal Information. Gaylord's features rotating Hawaiian musicians & entertainment several nights a week. Gaylords now rebranded as The Plantation House by Gaylords offers one of Kauai's most beautiful settings for lunch, dinner and happy hour. While the venue is amazing, we were seated to the drums of the luau-some distance away but not far enough.The bass of the luau was overpowering the ambiance and the music of the plantation. Its a must visit and I would highly recommend it. Gorgeous restaurant set in an old sugarcane plantation mansion. 3 pcs. The restaurant was busy, but we didn't have to wait. Its variety of sandwiches include cheeseburgers and fish sandwiches. Gaylord's Restaurant: Best happy hour we had in kauai - See 1,814 traveler reviews, 474 candid photos, and great deals for Lihue, HI, at Tripadvisor. Our server was very understanding and managed the situation well. (nf), Fresh ahi poke, kiawe smoked sea salt, won ton chips, mesclun greens, avocado mousse, pickled ginger juice, wasabi mayo, unagi sauce, tobiko caviar, and furukaki. Blanco tequila, muddled cilantro, jalapeos, fresh lime juice and organic agave. The only reason I didnt give them 5 stars was because the bar service was slow. Slow roasted pork, passion fruit barbeque sauce, grilled onions, garden slaw, on brioche bun. We are a local family and probably will not go back. It was a 10/10. Gaylord's Restaurant: go for happy hour - See 1,804 traveler reviews, 468 candid photos, and great deals for Lihue, HI, at Tripadvisor. At night, I would think the view would be a great black abyss.More, We visited after riding the plantation train. The hostess acknowledged our anniversary celebration but our server did not. This was our first meal in Kauai and it didnt disappoint. Service was also excellent, especially Kate. (nf/df), 8 oz. First off, we had reservation, but still waited for 30 min to get a table. Can't figure outwhy people rave about the view. (nf/gf). more, Local cuisine, American, Hawaiian, Vegetarian Friendly, Vegan Options, The Plantation House by Gaylord's offers one of Kauai's most beautiful settings for lunch, dinner or happy hour. Shrimp chips and sriracha mayo. (nf/gf), House made pork, shrimp and scallop mousse finished with ginger gochujang beurre blanc and chili vinaigrette. Website doesnt say days of week Show is indoors. This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. I do apologize about the sizes, which are out of our control and based on customer reviews in the past 7 years of doing the Manor House dinner. Husband loved the udon noodle dish and I had fresh catch. Not sure about Sunday. The wine list offers good selections and is also reasonably priced. beef patty, Lettuce, tomato, onion, French fries. The setting here was so unique and relaxing! Every hour on Kauai has the potential for happiness. . (NF) Nut Free | (GF) Gluten Free | (DF) Dairy Free | (V) Vegan, *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness. Its been two hours since our reservation and we havent gotten our main dishes. I opted for the Plantation pasta (lame I know) but I was tired of seafood and meat, and it was excellent too. Gaylord's Restaurant: Great experience - See 1,845 traveller reviews, 490 candid photos, and great deals for Lihue, HI, at Tripadvisor. (nf), Kaffir lime leaves, eggplant, Alii mushroom, green beans, baby bok choy, red and green bell peppers, simmered in coconut Olena sauce settled on steamed jasmine rice. Also, with a reservation and not a long wait, our entrees were delivered about 90 minutes after arriving and we were a party of two. Great lunch! I started with a Caliente Margarita- good flavor but way too skimpy on the alcohol- and i rarely drink so that was disappointing After your meal take a walk around the Kilohana grounds, shop in our assorted boutiques, visit, Vegetarian Friendly, Vegan Options, Gluten Free Options, Free off-street parking, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Accepts American Express, Accepts Mastercard, Accepts Visa, Accepts Discover, Reservations, Private Dining, Seating, Parking Available, Accepts Credit Cards, Table Service, Wine and Beer, Live Music, Non-smoking restaurants, Gift Cards Available. (nf/gf with gf bun $3.00), Flame grilled beef patty, choice of cheese, caramelized onion, butter lettuce, red onion, and vine ripened tomato on a brioche bun. The car we were in on the train did not have windows so needless to say we got wet. Gaylord's: Monday through Saturday service Lunch: 11 am to 2:30 pm Dinner: 5:30 to 9 pm Sunday Brunch: 9 am to 130 pm Mahiko Lounge: Monday through Saturdays 11 am to 10 pm Happy Hour- 4 to 5:30 pm Sunday: 9 am to 3 pm Dcor/environment: Casual Hawaiian with fine dining flair in the service and food preparations. Food was good. Gaylord's Reuben: $15.00: Pastrami on . Been coming here for over ten years with same results, Very nice place, one definitely likes to come back to! Lovely ambience as well. Sunday Brunch buffet, delicious at $38.95. Gorgeous restaurant with outstanding food and service. Sipping coffee in the late morning breeze while listening to live slack key guitar in the courtyard of a classic estate brings shades of old Hawaii to the modern day. They used to have oatmeal, smoked salmon and more salads and breakfast breads. My girlfriends entree was good. We arrived early for our reservation and visited the art gallery and cocktail lounge. (nf), Half chicken braised in Burgundy, mushrooms, onions, and herbs, served with roasted garlic potato and seasonal vegetables. MERRIMAN'S MAI TAI 10 Kula Rum, Orange Curacao, Fresh Lime, House-made Mac Nut Orgeat, Kauai Honey-Lilikoi Foam WELL DRINKS 7 Pau Vodka, Four Roses Bourbon, Fid Street Gin, El Jimador Tequila, . However, the service was a disaster. The atmosphere is romantic and beautiful. Owned by master musician Jos Hernndez, @casadelsoloc Cocina Mexicana serves authentic Mexican cuisine at @thedistrictattustinlegacy1202. The high quality and taste of the food matched our expectations only the udong were a bit on the too spicy side (didnt expect it). (nf/gf), Braised in annatto, carrots, and onions, finished with Kabayaki demi over jasmine rice. Our 67-acre sustainable farm provides much of the produce and herbs used in our dishes and cocktails. Stuffed mushrooms and Fried Brie were great. Food was good. Prices seemed reasonable for lunch. Dcor/environment: Casual Hawaiian with fine dining flair in the service and food preparations. (nf), Burrata mozzarella cheese, vine ripened tomato, beets, local farm greens, alae salt, papaya seed dressing accented with red plum and vanilla, basil, extra virgin olive oil served with charred crostini. All in all, it is still a beautiful way to spend a Sunday morning. We have been to Gaylords many times over the years on our trips to Kauai. Gaylord's also has lunch and dinner service on the other days of the week, and now with the addition of the new Mahiko Lounge you can stop in without reservations for a glimpse of the historic estate while trying a tropical cocktail or portions of the full menu. Not really worth it for the price. I highly recommend this restaurant. The drinks, food, ambiance and service were top notch. . If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. We also had the carpaccio and it was the best weve ever tasted. Aloha AKLDallas,The meals served are not Gaylord's choices or sizes. Copyright 20042023 Yelp Inc. Yelp, , and related marks are registered trademarks of Yelp. I have an entire blog post written with an ISO Review, but suffice to say, it's one of the best inexpensive places to stay in Kauai. Good option to do the train tour and grab lunch before catching your flight at the nearby airport. Recommend the caliente margarita. . (nf), Flame grilled, your choice of kalbi style or au poivre, served with whipped truffle potato and sauted seasonal vegetables. Sam's Ocean View. Best seafood dish I have ever had! Thank you for taking the time to write your review.Mahalo,Camille ParrManager for Eric Hanson GMcamille.gaylords@gmail.com. Titos vodka shaken with fresh fruit picked from our orchard daily. The restaurant s menus also include sliced fruits, baked goodies and cinnamon rolls, toast, and bacon and sausages . We get our appetizers and salads delivered in a timely matter. Aloha Vheckler,We are very pleased that you enjoyed your visit to Gaylord's at Kilohana and the Kilohana Plantation. Flame grilled chicken breast, finished with kalbi and miso ranch sauce, served with butter lettuce, red onion, and vine ripened tomato. Light rum, cucumber, mint, house made lavender simple syrup and soda water. Does The Plantation House by Gaylord's take reservations? Our 67-acre sustainable farm provides much of the produce and herbs used in our dishes and cocktails. That has changed and now there are more hot dishes geared to mainland visitors. My family and I went for lunch and all of our meals were woefully presented and honestly just not very good. Detailed Reviews: Reviews order informed by descriptiveness of user-identified themes such as cleanliness, atmosphere, general tips and location information. Waialeale in the distance. to perfection and my wife was very pleased with her Opakapaka over risotto. As we were eating our ice cream pie, a cute little gecko jumped on our table to enjoy some pie crust crumbs. - See 1,814 traveler reviews, 474 candid photos, and great deals for Lihue, HI, at Tripadvisor. beef patty, Lettuce, tomato, onion, French fries. Mahalo,Camille ParrManager for Eric Hanson GMcamille.gaylords@gmail.com. The cocktails were very good and reasonably priced for Kauai. This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. why people rave about the view. Inspired by his mom who worked in the food and beverage industry her entire life Johnny has always loved every aspect of the culinary arts, so it was a natural fit for him to follow in her footsteps. Gaylord's Restaurant: go for happy hour - See 1,802 traveller reviews, 468 candid photos, and great deals for Lihue, HI, at Tripadvisor. We were seated in the verandah out back. Located on the ground floor of the historic Kilohana Plantation home, diners are seated around an open-air courtyard with views of our plantation. Great presentation, plenty of food and incredible flavor. Spinach, artichoke hearts, Maui onions, garlic, cream cheese, mozzarella, and parmesan cheeses served with focaccia bread, Fresh ahi poke, Aloha Spice Kiawe smoked sea salt, won ton chips, mesclun greens, avocado, pickled ginger juice, wasabi mayo, unagi sauce, tobiko caviar, and furukaki, Creamy Triple cream, drizzled with honey, truffle oil served with macadamia nuts, red grapes, and baguettes, Fried vegetable spring rolls, bean sprouts, green beans, cabbage, and carrots, served with a pineapple sweet and sour sauce, Sliced Japan Hamachi, rich in omega oil, served with jalapeno, wasabi tobiko, and soy sauce infused with pineapple juice OR add crab dynamite for $2 more, Peppercorn crusted beef tenderloin, seared rare, thinly sliced, served with Hawaiian salt, olive oil, roasted garlic aioli, red onions, capers, and lemon arugula, Quick fried cauliflower tossed with lup chong (Chinese pork sausage) pine nuts, raisins, balsamic gastrique and honey, Rings and tentacles dusted in togarashi seasoning, quick fried, and chipotle crme fraiche, ranch, lemon balsamic, tangy papaya seed, miso mustard vinaigrette, sesame hoisin vinaigrette, Caesar dressing, Apple wood smoked bacon, char grilled chicken breast, blue cheese, avocado, boiled eggs, red onions, grape tomato, romaine lettuce and Ranch dressing, Local greens, grape tomatoes, portabella mushrooms, goat cheese, pine nuts and choice of dressing, Fresh sashimi of the day tossed in red and green cabbage, baby kale, carrots and a hoisin vinaigrette, Hearts of romaine lettuce tossed in caesar dressing with shaved parmesan and house made croutons, Burrata cheese, vine ripened tomato, Local Farmer greens, Aloha Spice Alae Hawaiian Salt, crostini, balsamic reduction, basil, and extra virgin olive oil, Local beets, local greens, goat cheese, red onion, grape tomato, naan bread, and lemon balsamic vinaigrette, All sandwiches are served with your choice of garden salad or french fries, Flame grilled zucchini, onions, eggplant, red and yellow bell peppers, Havarti cheese, balsamic reduction, extra virgin olive oil, on ciabatta bread, served with sweet potato fries, Slow sake braised beef boneless short rib, Havarti cheese, creamed horseradish, tucked in ciabatta bun, served with au jus, Flame grilled chicken breast, finished with kalbi and miso ranch sauce, served with butter lettuce, red onion, and vine ripened tomato, Flame grilled beef patty, caramelized onion, brioche bun, butter lettuce, red onion, and vine ripened tomato, your choice of cheese, Flame grilled Bison on brioche bun, smoked gouda, roasted garlic mayo, arugula, vine ripened tomato, grilled pineapple, and red onion. Setting was nice. Oh, and a beauty shop/spa as well! Fresh Catch of the day in miso and sake, oven roasted, wasabi mayo, butter lettuce, red onion, vine ripened tomato, finished with coconut lemongrass sauce and pickled ginger on a brioche bun, Pork belly confit, sauerkraut, caraway seeds, caramelized onion, and Plantation House thousand isle dressing, Oven roasted garlic and Portobello mushroom, topped with triple cream brie, caramelized onion, and white truffle oil, served with lettuce tomato and onion on toasted brioche bun, Free range venison infused with spices, served on a brioche bun with arugula, Chef Justin's tomato jam, blue cheese, caramelized onion, and a creamy roasted garlic aioli, Pan roasted, arugula, tomato, red onion, crispy onion, roasted garlic aioli and feta cheese on a brioche bun, Fresh Island catch, pan roasted, cole slaw, unagi and coconut lemongrass butter sauce over jasmine rice, Fresh catch pan roasted, corn or flour tortillas, roasted tomato salsa, and chipotle crme fraiche, served with fries, Fresh island catch dipped in a saffron beer batter, fried to a crisp, served with tartar sauce, and fries, Kilohana Meatloaf, hon shimeji mushroom gravy, jasmine rice and sauteed baby bok choy, Braised pork belly in sake, soy sauce, star anise, ginger, and lemongrass, finished with hoisin glaze, settled on arugula, steamed jasmine rice topped with furukaki alongside seasonal vegetables, Fresh Catch, miso sake marinated, oven broiled, pickled ginger, lemongrass butter sauce, tomato, scallion relish over jasmine rice, Free range pork sausage incased with jalapeno and cheddar cheese, flame grilled, red cabbage confit, roasted tomato salsa and roasted garlic chipotle crme fraiche in flour or corn tortilla, Pacific wild salmon marinated in shoyu emulsion, pan roasted, topped with shiitake mushroom salad, settled on steamed jasmine rice, Kabayaki and coconut red Thai curry sauce, Ground pork, shimeji, button, and shiitake mushrooms, tossed in pomodoro cream sauce and linguini pasta, served with garlic bread, Kaffir lime leaves, eggplant, Alii mushroom, green beans, baby bok choy, red and green bell peppers, simmered in coconut Olena sauce settled on steamed jasmine rice, Burrata cheese, daily pasta, zucchini, arugula, grape tomato, garlic butter, lemon juice, parmesan cheese, served with garlic bread, Reviews can only be made by diners who have eaten at this restaurant. 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